**Indulge in a Creamy Delight: Effortless Cheesecake with Traditional and Thermomix Options** Calling all cheesecake enthusiasts! Prepare to satisfy your sweet tooth with this scrumptious recipe that offers both conventional and Thermomix preparation methods. **Ingredients:** * 3 oz unsalted butter, cubed (plus extra for greasing) * 8 oz graham crackers, broken into pieces * 40 oz cream cheese, room temperature, cubed * 5 Drops doTERRA lemon oil (optional) * 50 Grams Cake flour, sifted * 40 Grams unsalted butter, melted * 500 Grams cream cheese, cubed * 2 large eggs * 2 tbsp cornflour * 200 g sour cream * 1 lemon, zested and juiced (no white pith) **Instructions:** **Conventional Method:** 1. Preheat oven to 160°C (320°F). 2. Grease a 9-inch springform pan. 3. Combine graham crackers and melted butter in a food processor. Process until fine crumbs form. 4. Press the crumbs into the prepared pan and partially up the sides. 5. In a separate bowl, beat cream cheese until smooth. 6. Add lemon oil, cake flour, and softened butter. Beat on low until well combined. 7. Stir in eggs. Spread the cheesecake filling over the prepared crust. 8. Bake for 1 hour, or until the center is set. 9. Let cool in the pan completely before refrigerating for at least 12 hours. **Thermomix Method:** 1. Place graham crackers in the mixing bowl and process for 6 seconds on speed 7. 2. Add melted butter and mix for 10 seconds on speed 4. 3. Press the mixture into the prepared pan as in the conventional method. 4. Place cream cheese, lemon oil, cake flour, softened butter, eggs, cornflour, sour cream, lemon zest, and juice in the mixing bowl. 5. Mix for 20 seconds on speed 5. 6. Spread the cheesecake filling over the prepared crust. 7. Bake and cool as in the conventional method. **Tips:** * For a richer flavor, use full-fat cream cheese. * If you don't have doTERRA lemon oil, you can use ½ teaspoon of vanilla extract. * This cheesecake can be stored in the refrigerator for up to 3 days. Indulge in this creamy masterpiece that will tantalize your taste buds! Whether you prefer conventional or Thermomix methods, the result is guaranteed to impress. Enjoy every delectable bite!
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